Ingredients: 2 Tbsp Minced Red Onion 2Tbsp Fresh Parsley (or 1 Tbsp dried) 2 Tbsp Fresh Basil 1 Tbsp White or Red Wine Vinegar 2 Tsp Olive Oil ¼ Tsp Salt ¼ Tsp Pepper 1 Clove Minced Garlic 1 ½ Cups Chopped Tomatoes 1 15 oz Can Black-Eyed Peas rinsed and drained. Mix the first …
Prep Time: 15 minCooking Time: 15 minServings: 5Calories per serving: 62 3 1/4 cups fresh green beans, cut into 1” pieces or 1 lb frozen1 tsp salt1 1/2 cups diced celery4-5 fresh mushrooms, sliced or 1 small can1 tbsp vegetable oil1 tbsp cornstarch1 beef bouillon cube or 1 tsp powdered bouillon1 tbsp soy sauce In …
INGREDIENTS 2 cups broccoli florets 1 small shallot, minced 2/3 shredded cheddar cheese 1/2 cup panko bread crumbs 2 eggs Salt and pepper DIRECTIONS
Let this cute little vegetarian stuffed squash side dish steal the show at the dinner table! Butternut squash is stuffed with a sweet and savory filling that gets a crispy finish under the broiler. If you can’t find small butternut squash, honeynut squash is a great alternative. Shaped much like a butternut squash (but smaller), …
Here’s a really quick & easy baked zucchini recipe that takes 3 minutes to prep. Also known as courgettes, this speedy side dish goes down like this: Cut zucchinis lengthwise, spray with Pam, salt & pepper. Sprinkle with parmesan and breadcrumbs, 12 minutes in a hot oven. Delicious! This recipe is just a really fast way to cook zucchini in …
